Au Logis des Remparts, Saint-Émilion

Our first night of the 2017 Alps-to-Atlantic trip was spent in Saint-Emilion.  This small medieval village is known for its status as a UNESCO World Heritage site and extremely well known for its red wine.

Our hotel “Au Logis des Remparts” is located at the edge of the village center and was built using a part of the remaining defensive wall. The village is so small that the hotel’s location is essentially central.

There are three floors. There is an elevator for luggage but not people.

One can see parts of the rampart with a walkway on top and a stone parapet.

This village was recognized by UNESCO in 1999 and it was the first wine-making entity that was listed as a “cultural landscape”.

While our room is unremarkable, the garden is heavenly.

Geometrically-shaped trees in the middle.

We and our friends really like it and spent a good few hours lying on the lounge chairs, staring up at the trees, and falling asleep.

We had it all to ourselves.

Can’t remember the last time we had such a naturally serene and relaxing moment.

Since it was the beginning of the season, the owner was moving the sculptures around the garden looking for an optimal place to show them.

The pieces are apparently all available for sale.

The weather was perfect to be outside. But it is too cold for swimming.

The patio has the perfectly shaped shady olive tree (I think it is an olive tree).

We took our breakfast underneath it one morning.

Highly recommended.

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